Celebrate the arrival of 2026 in style with an unforgettable evening at Chez Nous French Restaurant. Our New Year’s Eve Gala promises an exquisite culinary journey, sparkling champagne, and a festive atmosphere to welcome the new year in elegance.

Event Details:

• Date: December 31, 2025

• Seatings: First seating at 5:30, 6:00, and 6:30 PM | Second seating at 8:00, 8:30, and 9:00 PM

• Price: $150 per person (excluding tax, gratuity, and beverages)

• Extras: Complimentary valet parking, festive party favors, and champagne to toast the New Year

Special Gala Menu:

First Course:

• Winter Citrus & Baby Arugula Salad – Cara Cara oranges, ruby grapefruit, shaved fennel, pomegranate seeds, and toasted pistachios with champagne-verjus vinaigrette

• Chilled Lump Crab – Served in crispy feuille de brique with crème fraiche, fennel, and lemon caviar pearls

• Lobster Bisque – Butter-poached lobster chunks with smoked paprika cream and herbed brioche croutons

Second Course:

• Torchon of Foie Gras – Spiced cherry marmalade, baby arugula, toasted gingerbread, and spiced port reduction

• Champagne-Braised Escargot – In delicate filo croustillante with tarragon beurre blanc

Entrées:

• Poached Flounder/Sole – Lobster beignets, fried leeks, and riesling cream

• Beef Wellington – Classic beef tenderloin with foie gras and wild mushroom duxelle wrapped in puff pastry, sauce bordelaise

• Grilled Veal Chop – Chestnut-madeira reduction, caramelized shallots, and potato pavé

Desserts:

• Chocolate–Coffee Feuilletine Opera – Layers of hazelnut sponge, espresso ganache, and mascarpone mousse in dark chocolate glaze with praliné crunch

• Passion Fruit Vanilla Bean Baked Alaska – Coconut genoise with dark rum crème anglaise

• Caramelized White Chocolate Panna Cotta – Poached pears, spiced port reduction, and almond crumble

Join us for an evening of elegance, exceptional cuisine, and a joyful toast as we welcome 2026.

Bon Appétit et Bonne Année!