Chez Nous French Restaurant

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The owner is the Chef, as it should be, and the Chef is in the kitchen where she belongs.

Make this holiday season truly special with Chez Nous French Restaurant’s Christmas Eve Take & Bake Feast. Carefully prepared by our chefs, each dish is designed to deliver a luxurious, restaurant-quality experience in the comfort of your own home.

Orders must be placed by December 19th for pickup on December 24th, between 11 AM and 1 PM.

Christmas Feast Eve 2025 – Serves 4 – $265
(A la carte pricing based on 4 guests)

Salads:

  • Winter Pomegranate & Roasted Pear Salad – Organic field greens, baby arugula, chèvre, candied walnuts, roasted pear, Pain d’Épice croutons, fig-balsamic vinaigrette – $56

Entrée:

  • Burgundy Braised Wagyu Beef Shoulder – Smoked onions, Bordelaise sauce, Yukon Gold potato & leek purée, haricot vert bundles with pancetta & crispy shallots – $145

Desserts:

  • Bûche de Noël – Chocolate cake rolled with hazelnut caramel mousse, covered in Frangelico chocolate ganache, served with raspberry coulis – $64



Optional Standalone Entrée – Beef Wellington

  • Beef Wellington – Seared beef tenderloin topped with wild mushroom duxelle and foie gras, wrapped in puff pastry with Sauce Bordelaise, Yukon Gold potato-leek purée, and haricot vert bundles – Serves 4 – $250
    (Beef Wellington is completely separate from the main package. We added it due to popular demand for a show-stopping centerpiece while keeping the main feast more affordable. This entrée does not include salad or dessert.)


Enhance Your Feast:
Add curated wine pairings, our signature hot cocoa kit, or Santa’s Cookie Box to elevate your celebration:

Wine Pairings:

  • White: Olema Sauvignon Blanc, Loire Valley – $30 | Monticello Estate Chardonnay 2021 – $85

  • Red: Henri & Gilles Buisson Pinot Noir, Bourgogne – $50 | J. McClelland Cabernet Sauvignon 2019 – $85


Chez Nous Signature Homemade Hot Cocoa Kit – Serves 2 – $20
Includes homemade cocoa powder, crushed Valrhona dark chocolate, and mini marshmallows in decorative ornaments.

Santa’s Cookie Box – Available Christmas Eve only – $25
Includes 3 holiday sugar cookies, 3 brown butter chocolate chip cookies, and 3 chocolate snowball cookies.

Christmas Morning Add-Ons:

  • Overnight Challah French Toast Casserole with cinnamon-pecan streusel and maple syrup – $45

  • Overnight Egg & Sausage Casserole with sourdough bread, tomatoes, caramelized onions, spinach, Gruyère, and herbs – $45

  • Everything Spice Smoked Salmon Deviled Eggs – ½ dozen $12 | full dozen $20


Make your Christmas Eve effortless and unforgettable with a feast that brings the elegance of Chez Nous straight to your table. Reserve your Take & Bake Feast by December 19th to ensure your holiday celebration is deliciously stress-free.