Chez Nous French Restaurant

The owner is the Chef, as it should be, and the Chef is in the kitchen where she belongs.

Valentine’s Day at Chez Nous has always been about more than dinner,  it’s about creating a moment. This year, we invite you to celebrate love with “Valentine’s 2026: A Culinary Poem,” a thoughtfully composed dining experience inspired by romance, indulgence, and the joy of sharing something special together.

Our Valentine’s menu will be offered on Thursday, February 13 and Friday, February 14, giving you two evenings to enjoy this intimate celebration.

A Valentine’s Menu Told in Three Acts

Like a poem, this menu unfolds in three romantic chapters, each one designed to be familiar, elegant, and deeply satisfying.

Flirting

Brandy Lobster Bisque with chunks of Lobster and Tarragon Chantilly

Organic Field Greens & Baby Arugula, Fresh Berries, Brie, Candied Pecans, Brioche Croutons and White Balsamic Vinaigrette *

Crispy Smoked Salmon Bon Bons , Harissa Crème Fraîche, Pickled Shallots and Arugula Micro Greens

The Kiss

Grilled Pork Ribeye, Dijon Crawfish Cream Sauce and Leek-Potato Purée

Seafood Risotto of Lobster, Crab, Scallops and Shrimp, Finished with Champagne and Citrus and Crisp Prosciutto

Tournedos of Beef Tenderloin Topped with Black Truffle Butter and Red Wine Jus

Sweet Dreams

Coeur à la Crème, Our once-a-year confection of Mascarpone, Vanilla Bean, Cream and Fresh Berries with Strawberry Coulis

Strawberry Cheesecake, Chocolate Graham Cracker Crust, Dark Chocolate Ganache and Strawberry Mascarpone Mousse

Spiced Pear, Walnut & Brioche Bread Pudding, Butterscotch Sauce and Our Jack Daniel’s Ice Cream

Pricing & Details

  • $95 per person
    (Excluding beverages, tax, and gratuity)
  • Complimentary valet parking will be provided both evenings.

Seating Times

To ensure a relaxed and enjoyable dining experience, we will offer three seating windows each evening:

  • Early Seating: 5:00, 5:15, or 5:30 PM
  • Mid Seating: 7:00, 7:15, or 7:30 PM
  • Late Seating: 9:00, 9:15, or 9:30 PM

 

Reservations are required.

To provide the best possible experience for our guests, all Valentine’s reservations must be made by phone.

A credit card is required to hold your reservation.

In the event that a party does not arrive for their reservation or cancels, a $50 per person charge will be applied.

This policy allows us to honor our commitments to our staff, our kitchen, and our guests, and we appreciate your understanding.

Reserve Your Valentine’s Celebration

Valentine’s Day is one of our most anticipated evenings of the year, and seating is limited. Whether you’re celebrating a first Valentine’s together or continuing a cherished tradition, we look forward to welcoming you for two unforgettable nights filled with romance, warmth, and classic French hospitality.

 Please call the restaurant directly to reserve your table-2814466717.

Bon Appétit — and Joyeuse Saint-Valentin from all of us at Chez Nous.